The Cambridgeshire Cook Book is a real celebration of the local food scene, with a foreword by Daniel Clifford of two Michelin-starred restaurant, Midsummer House. Featuring over 40 fantastic recipes from local chefs and businesses, we are delighted that we have been included in it. The perfect gift for anyone local and interested in food. The publishers have got great form,… Continue Reading
Alongside our own Red & Black Ale we have a great selection of craft beer. Most frequent favourites are Woodforde’s Wherry and Adnams Bitter. Other regulars include beers from such local breweries as Crafty Beers, Brandon Brewery and Nethergate.