Events
Sorry, we don't have any special events currently planned - but check back soon!
News
Festive Period Opening Hours
Festive Period Opening Hours We are open for normal hours throughout the Festive Period, except a few evenings to allow the staff to have some time with their friends and families too. Closed: Christmas Day evening Boxing Day evening New Year’s Day evening Early January we are closing for a short period to allow the…
Head Chef Rob Burling Profile
Velvet Magazine Chef Profile of Rob Burling Alice Ryan, editor of Cambridge’s Velvet Magazine, has captured Rob perfectly – See full editorial here – left school at 15 – apprenticed at Trinity College Cambridge – 11 years under head chef, Chris Oakes – four years directly under Ray Farthing at 36 on the Quay…
The Cambridgeshire Cook Book – for sale at both our pubs
On sale at both the pubs @ £14.95 each. The Cambridgeshire Cook Book is a wonderful celebration of the local food scene with a foreword by Daniel Clifford of two Michelin-starred restaurant, Midsummer House. Featuring over 40 fantastic recipes from local chefs and businesses, we are delighted to be in it. The perfect gift for anyone local and interested in food.…